Who owns KFC now?
Journey into the realm of ownership and corporate evolution, where KFC found its home under the wings of Yum! Brands, a culinary conglomerate that resonates with fast-food enthusiasts worldwide. Let us guide you through the transformation that led KFC from its origins to the dynamic ownership of Yum! Brands, Inc. Discover the tapestry of ownership that shapes the culinary landscape of KFC, Pizza Hut, and Taco Bell.
Yum! Brands Takes the Reins
Yum! Brands, Inc., the current custodian of KFC, stands as a powerful force in the fast-food realm. A tapestry of brands, including KFC, Pizza Hut, and Taco Bell, are woven together under its banner. The ownership journey begins with Tricon Global Restaurants, a predecessor of Yum! Brands. This entity was once owned by PepsiCo, establishing KFC’s early affiliations.
Tricon Global Restaurants to Yum! Brands
1997 marked a pivotal year when Tricon Global Restaurants underwent a transformation. Changing its name to Yum! Brands, Inc., the entity embarked on a journey toward independence. This shift saw Yum! Brands emerging as a dynamic force, fostering a sense of individuality while nurturing its iconic brands.
Leading the Culinary Empire
At the helm of Yum! Brands is David Gibbs, a visionary leader who carries the title of Chief Executive Officer & Director. With a passion for culinary excellence, Gibbs guides the brand portfolio toward new heights, ensuring that each brand, including KFC, Pizza Hut, and Taco Bell, maintains its unique identity while contributing to the collective success.
Conclusion
The evolution of ownership has led KFC to its current home within Yum! Brands, Inc., a fast-food corporation renowned for its iconic brands and global presence. From its origins under Tricon Global Restaurants, once owned by PepsiCo, to the independence and leadership of Yum! Brands, the journey showcases the resilience and innovation that define the culinary landscape. With David Gibbs at the helm, the future of Yum! Brands and its iconic brands, including KFC, remains promising and full of culinary adventures.